Do it Yourself: Re: [DIY] Coca-Cola uses

12 April 2013

Re: [DIY] Coca-Cola uses

I used to work in the food industry, and know that a good profit is made on the sodas. A little syrup goes a long way. I hardly ever order soda when we're out, I usually order water with lemon. It works for me.

From: Dale S <dalu@hbcomm.net>
To: DoIt_Yourself@yahoogroups.com
Sent: Wednesday, April 10, 2013 9:01 AM
Subject: Re: [DIY] Coca-Cola uses

I was talking about the old drug store fountains, which only exist in museums now. I'm just sure that the syrup they were using 65-70 years ago was different than what we are getting at the automated "fountains" of today. I seem to recall that they changed formulas so as not to conflict with the lining of the cans that are being used now. Oh well, everything has changed and the younger generation will never know the difference.

Dale in the Flatlands. "Why waste time learning when ignorance is instantaneous."

Aki wrote:

I find that most fountains mix WAY too much syrup in and it makes the soda take flat and sweet. It's rare that I find a place where the mixture is just right but when I do, it makes all the difference in the world.

I agree though that bottled soda definately tastes better.

-aki

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